2017 BBSC Seasonal Supper and Prize Giving

John Ballanytne  |  26-Oct-2017

Saturday 9th December 2017

6.30pm for 7.30pm

£15.00 per person

Book & pay in advance or for more details contact

Tracy or Mark in The Galley

Email: tracyroyle93@gmail.com

For the benefit of those who have not attended before, it is a fairly casual social affair aimed at enjoying the company of fellow sailors and having a good meal at a reasonable cost. Children welcome.

This year our Caterers, Tracy & Mark have agreed to provide a feast for us. They will take your booking which must be made in advance, along with your payment.

The Club bar will be well stocked, if you get there early enough.

Main Course –   Turkey & Ham with trimmings, roast potatoes, vegetables & pigs in blankets OR a Vegetarian option.

Dessert –  Christmas pudding & custard OR Chocolate cake & cream

If you have any dietary requirements please discuss with Tracy & Mark when booking

We are limited to about 70 people, so book & pay early in order to avoid disappointment.

Don't leave it to the last moment as numbers will need to finalised by 2nd December.


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